The safety of our products is our primary concern. We control our quality on a daily basis and implement all quality control procedures at all stages of production and distribution. We offer fully equipped and modern laboratories and our experience scientistw follow the most advanced quality control methods.
We believe that the tradition must be combined in the best way possible with modern technology. The Greek land offers us traditional raw materials we are working with the latest technological methods to offer products of excellent quality and taste.
The nutritional value of rice is very important. Rice consistis in around 90% of simple and complex carbohydrates and is free of gluten, the main protein of cereasl. The rice is rich in B complex vitamins, such as niacin, thiamin, riboflavin and selenium.