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BROWN RICE GREEK HARVEST
Brown long grain rice, is one of the finest in it’s category, gluten free and nutritionally high especially because of it’s vitamins and antioxidants. Cooked brown rice boasts a subtly chewy texture and nutty flavor. It is an indisputable ally in a balanced diet.
Rich in Protein
Gluten-free
Low Glycemic Index
High in Vitamins
NUTRITION INFORMATION ENERGY 1406,57kj/336,23kcal FAT 0.83 g SATURATED 0.2 g CARBOHYDRATES 57.34 g SUGARS 1.12 g PROTEINS 9.37 g SALT 0.97 g -
CAROLINA- ROUND GRAIN RICE GREEK HARVEST
Carolina is a medium grain white rice, picked with the strictest criteria from the rice fields in Thessaloniki in northern Greece. It is ideal for pilafs and thick curies.
Rich in Protein
Gluten-free
Low Glycemic Index
High in Vitamins
NUTRITION INFORMATION ENERGY 1416kj/339kcal FAT 0,2 g SATURATED 0,09 g CARBOHYDRATES 79,0 g SUGARS 0,1 g PROTEINS 5,2 g SALT 0,02 g -
GLASSE – ΜEDIUM GRAIN RICE GREEK HARVEST
Glasse is a round- medium grain rice cultivated in Lamia, located in northern Greece. It is ideal for soups, sushi and desserts such as the greek ryzogalo or rice pudding.
Rich in Protein
Gluten-free
Low Glycemic Index
High in Vitamins
NUTRITION INFORMATION ENERGY 1418kj/339kcal FAT 0,2 g SATURATED 0,09 g CARBOHYDRATES 79,0 g SUGARS 0,1 g PROTEINS 5,3 g SALT 0,02 g -
LONG GRAIN RICE GREEK HARVEST
Long Grain rice (called Nychaki in Greece) is a white long grain rice, one of the finest in it’s category, selected from rice fields in Mesologgi, in northern Greece.
Rich in Protein
Gluten-free
Low Glycemic Index
High in Vitamins
NUTRITION INFORMATION ENERGY 1433kj/343kcal FAT 0,7 g SATURATED 0,3 g CARBOHYDRATES 78,5 g SUGARS 0,1 g PROTEINS 5,6 g SALT 0,01 g -
PARBOILED RICE GREEK HARVEST
Parboiled (called Bonnet in Greek) is a long grain rice, carefully picked from the rice fields in Malgara, Thessaloniki, Greecea. This type of rice is particularly suited to thick curries and tasty pilafs.
Rich in Protein
Gluten-free
Low Glycemic Index
Rich in Dietary Fibre
NUTRITION INFORMATION ENERGY 1452kj/347kcal FAT 0,9 g SATURATED 0,3 g CARBOHYDRATES 79,0 g SUGARS 0,1 g PROTEINS 5,8 g SALT 0,015 g
