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BROWN RICE GREEK HARVEST
Brown long grain rice, is one of the finest in it’s category, gluten free and nutritionally high especially because of it’s vitamins and antioxidants. Cooked brown rice boasts a subtly chewy texture and nutty flavor. It is an indisputable ally in a balanced diet.
ENERGY | 1406,57kj/336,23kcal |
FAT | 0.83 g |
SATURATED | 0.2 g |
CARBOHYDRATES | 57.34 g |
SUGARS | 1.12 g |
PROTEINS | 9.37 g |
SALT | 0.97 g |
RISOTTO – ARBORIO
Arborio rice is a high-starch, short-grained rice used for making risotto, originally from Italy. Cooking arborio rice releases its starch, giving risotto its creamy consistency.
ENERGY | 1489 kj / 351kcal |
FAT | 1,1g |
SATURATED | 0.3 g |
CARBOHYDRATES | 78.6 g |
SUGARS | 0.2 g |
PROTEINS | 6.0 g |
SALT | 0.02 g |
Blue- Roz 500gr
Medium grain white rice for perfect result to your culinary creations Ideal as a side dish with vegetables and meat.
ENERGY | 1479kj / 348 kcal |
FAT | 1,1 g |
SATURATED | – |
CARBOHYDRATES | 78,6 g |
SUGARS | 0,1 g |
PROTEINS | 6,0 g |
SALT | 0,009g |
Long Grain 500gr / 1000gr
Medium grain white rice for perfect result to your culinary creations. Ideal for soups.
ENERGY | 1433kj/343kcal |
FAT | 0,7 g |
SATURATED | 0,3 g |
CARBOHYDRATES | 78,5 g |
SUGARS | 0,1 g |
PROTEINS | 5,6 g |
SALT | 0,01 g |